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Neighbours for the Planet
Tackling Climate Change, One Action at a Time
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1 min read
Building a healthy and resilient food system
"The Covid-19 virus has triggered a global health pandemic leading to economic recession and major disruptions of the global food system....
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“Age of Water” Podcast Interview with Liz Couture, DRAWDOWN Richmond Hill
Although this podcast just came out in May, the interview took place June 17, 2019. Author and UofT Professor, Nina Munteanu, along with...
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Can The Low-Carbon Diet Cure Our Climate Crisis?
"In Alaska, the glaciers are melting. In California, wildfire season is now longer than it’s ever been. In New York City, rising sea...
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Natural Pest Control – How To Plant Mixed Herbs and Vegetables To Deter Pests
Growing organic, chemical-free garden veggies is the way to go. Not only does it taste better, but it’s also healthier for you and for...
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OPINION: How COVID-19 is good news for the environment
Written by Beverley Golden, an active member of the Blue Dot movement. Beverley also has her own website. "As humanity is taking a pause...
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Regenerative Agriculture – Why It’s Important by Ramu Narayanan
By Ramu Narayanan, Blue Dot Conventional farming practices can result in serious environmental and health problems. Regenerative...
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Leek, Kale and Black Bean Pasta Recipe
Recipe by Brian Charles Ingredients 1 large or 2 small leeks 2 Tbsp of olive oil and more for coating the pasta 4 cloves minced garlic 1...
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COVID-19 vs EVs: What happens?
"It’s the question everyone has to ask: How will the Covid-19 pandemic affect my business? For those in the electric-car world, the...
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Why ‘Carbon-Cycle Feedbacks’ Could Drive Temperatures Even Higher
Summary by Liz Couture, Drawdown RH: Fred Pearce, author of ‘The Climate Files: The Battle for the Truth About Global Warming’, writes...
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Clean Energy threatened by lockdown of critical minerals supply
"Clean energy technologies depend on the reliable and growing supply of critical minerals and metals, far more so than the old fossil...
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